Sister Sue's Famous Chili

Two Pennsylvania girls sitting here in Texas on Lorri's patio deciding what our first blog should be and voila! Let's add one of our families favorites... Sister Sue's famous chili.. This recipe was born from looking through the fridge trying to get rid of leftovers. Hmmm... Bell peppers and green chiles.. What to do, what to do? Make a big pot of chili... This is a very simple recipe that is not only yummy but quick, easy and affordable.

(Click below)

 ~Sister Sue's Famous Chili~

Ingredients:

1 pound of hamburger
1 large can of tomato sauce (29 oz)
1 small can of diced tomatoes (15 oz)
1 small can of green chiles (4 oz)
1 package of McCormick mild chili seasoning
1 small can of pinto beans with jalapenos
1 Tablespoon of Beef bouillon
1 Tablespoon onion flakes
Salt and Pepper to taste


Variety of bell peppers (Red, Yellow, Orange, Green.. Your choice. Our version is half of each cut into bit size chunks)

* Add all ingredients, except hamburger, to a pot or crockpot.

                        *Brown and chop  hamburger.

                       

*Add cooked hamburger and cook on medium low heat until peppers are tender or if using a crockpot, cook on low heat until you get home from work :-)

* Serve with shredded cheddar cheese and scoops